Retail Store Billing Executive
The Retail Billing and Cashiering course equips students with essential skills for managing billing and cashiering operations in a retail environment. The course begins with an Introduction to Billing, covering the basics of creating bills and understanding transaction flows.
Students learn to use the POS (Point of Sale) System to manage sales transactions efficiently and gain proficiency in Retail Math for calculating prices, discounts, and taxes. The course provides in-depth training on Cashiering responsibilities, including Cash Reconciliation to ensure accuracy at the end of the day.
Check Stand Management is covered, focusing on managing the checkout area, handling Age-Restricted Products, and providing top-notch Customer Service. The course also explores the Credit Facility, including the pros and cons of offering credit and the concept of No Cost EMI. Students will assess whether Retail Credit is a good option for businesses and customers.
Additionally, the course distinguishes between an Invoice, Bill, and Receipt and offers practical training on How to Make a Bill. A Cash Reconciliation Activity ensures students can apply their learning in real-world retail scenarios, preparing them for effective billing and cashiering roles.
1. Introduction to billing
2. POS – Point of sale system
3. Retail Math
4. Cashiering
5. Cash reconciliation
6. Check stand management
7. Age restricted products
8. Credit facility
9. No cost Emi
10. Advantages and disadvantages of credit facility
11. Is retail credit a good option?
12. Customer service
13. How to greet customers in Retail
14. Difference between an invoice, a bill and a receipt
15. Learn how to make a bill
16. Cash Reconciliation Activity